The Prado invites you to our 9th annual Harvest Celebration of Food and Wine. Thursday October 15, 2009 from 5pm-9pm meet local winemakers, sample a bounty of food created by 'Chef of the Year 2005' Executive Chef Jeff Thurston, nibble on chocolates and pastries created by Executive Pastry Chef Francesco Santoro and participate in a Chef Grill-off where you get to vote on your favorite dish. Proceeds to benefit Meals on Wheels. $59.95+tax in advance and $69.95+tax at the door Call Stacy Anderson at 619.557.9441 X 203 for more information!